tag:blogger.com,1999:blog-7144846758981844946.post7794623938013321062..comments2024-03-26T00:04:16.007-06:00Comments on The Dutch Table: RijstevlaaiUnknownnoreply@blogger.comBlogger23125tag:blogger.com,1999:blog-7144846758981844946.post-75375694337236663402021-05-26T18:52:37.649-06:002021-05-26T18:52:37.649-06:00My grandmother was from Eijsden in Limburg. We hav...My grandmother was from Eijsden in Limburg. We have her rice vlaai recipe and make it on holidays. It brings back such great memories of my childhood. Anonymoushttps://www.blogger.com/profile/10146061214097742909noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-50229972300632517912020-12-22T14:57:28.633-07:002020-12-22T14:57:28.633-07:00When I was visiting my daughter and grandson in Ei...When I was visiting my daughter and grandson in Eindhoven Netherlands. I came across this delicious thing called rijstevlaai. OMG Rice Pie, genius. Now that I'm back in the states I long for it. Well also to see my daughter and grandson. <br /><br />Peace and happy holidays!<br />Anonymoushttps://www.blogger.com/profile/08525376803676302366noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-5547630927041400242020-08-06T18:39:20.284-06:002020-08-06T18:39:20.284-06:00so glad I found this recipe. The rijstevlaai was h...so glad I found this recipe. The rijstevlaai was heerlijk.Elliehttps://www.blogger.com/profile/11714557426906380528noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-21536184750171840712018-06-23T02:52:53.339-06:002018-06-23T02:52:53.339-06:00I made one today for my daughter Simone's birt...I made one today for my daughter Simone's birthday do you have to keep it in the fridge?Anonymoushttps://www.blogger.com/profile/06748184452074737597noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-19201881807517230192017-06-17T17:51:32.845-06:002017-06-17T17:51:32.845-06:00I always buy rijsttaart when i take a trip to maas...I always buy rijsttaart when i take a trip to maastricht , this is probably one of the best pie. That kind of pie can also be found in belgium and especially belgian limburg and luik area. Love the Netherland :)<br /><br />Jon of Belgium Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-22792331216658469532017-01-06T12:45:12.471-07:002017-01-06T12:45:12.471-07:00De suiker wordt twee keer gebruikt in de vulling, ...De suiker wordt twee keer gebruikt in de vulling, eenmaal voor de melk, en andermaal voor het eigeel. De hoeveelheden zijn apart aangegeven, zodat men het recept gemakkelijk kan volgen.Nicole Holtenhttps://www.blogger.com/profile/15000959283858308949noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-49291646782579898932016-12-30T22:22:46.436-07:002016-12-30T22:22:46.436-07:00De suiker is dubbel genoemd!!! Eerst in de melk da...De suiker is dubbel genoemd!!! Eerst in de melk dan later met het ei geel!! Wat is er niet goed???Anonymoushttps://www.blogger.com/profile/03676533553209018574noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-49217637948342287432016-06-04T06:20:36.298-06:002016-06-04T06:20:36.298-06:00My mother's favorite too.I am going to try and...My mother's favorite too.I am going to try and make it for her birthday June 24thAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-72989084224695674452016-04-10T00:09:14.873-06:002016-04-10T00:09:14.873-06:00When it says "stir in vanilla"When it says "stir in vanilla"Anonymoushttps://www.blogger.com/profile/06088382866027376461noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-33885969015672274272016-02-28T04:32:13.733-07:002016-02-28T04:32:13.733-07:00My mother's favorite,thanks. I am going to mak...My mother's favorite,thanks. I am going to make it for Easter dinner this year!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-15813124456838145122015-04-04T07:28:53.853-06:002015-04-04T07:28:53.853-06:00It most certainly can be made with a ready made pi...It most certainly can be made with a ready made pie crust.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-293144465261601692015-03-26T08:35:38.990-06:002015-03-26T08:35:38.990-06:00Just wondering if this could be made with a ready ...Just wondering if this could be made with a ready made pie crust?Anonymoushttps://www.blogger.com/profile/07802602556052770821noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-76922605697476246262013-08-20T08:35:29.399-06:002013-08-20T08:35:29.399-06:00Marjolein, je kunt gewoon short grain of dessert r...Marjolein, je kunt gewoon short grain of dessert rijst gebruiken. Succes!Nicole Holtenhttps://www.blogger.com/profile/15000959283858308949noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-34981429403052742992013-08-20T00:31:12.077-06:002013-08-20T00:31:12.077-06:00Ik ben onbekend met pearl rice, kan je ook een and...Ik ben onbekend met pearl rice, kan je ook een ander soort rijst gebruiken? <br />Bedankt!Marjoleinnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-38529908678286292732013-07-21T18:41:59.185-06:002013-07-21T18:41:59.185-06:00Hi Catalina, vanilla essence is not as strong as e...Hi Catalina, vanilla essence is not as strong as extract but either one will work fine. You can easily substitute one for the other, use the same amounts. Nicole Holtenhttps://www.blogger.com/profile/10844767258002980700noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-15607543555352471232013-07-21T18:02:27.051-06:002013-07-21T18:02:27.051-06:00Can anyone tell me what vanilla essence is? Is it ...Can anyone tell me what vanilla essence is? Is it vanilla extract? Thank youAnonymoushttps://www.blogger.com/profile/00449141745872674420noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-64407683696568657062012-08-27T09:20:32.843-06:002012-08-27T09:20:32.843-06:00Hallo! Het kan zijn dat de baktijd te lang is gewe...Hallo! Het kan zijn dat de baktijd te lang is geweest voor je vlaai. Dat is vaak afhankelijk van soort oven (convectie ovens bijv.), bakvormen etc. Je zou kunnen proberen de vlaai iets korter te bakken, maar wel tot 160F interne temperatuur, of een tweede ei aan de vulling toevoegen. Je zou ook de rijst wat smeuiger kunnen maken door wat extra melk of room toe te voegen. Veel succes! Nicole Holtenhttps://www.blogger.com/profile/15000959283858308949noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-14480671938502916912012-08-25T17:50:47.016-06:002012-08-25T17:50:47.016-06:00Hey Nicole,
Dit recept heb ik een tijd geleden ee...Hey Nicole,<br /><br />Dit recept heb ik een tijd geleden eens geprobeerd en ik vond hem erg droog....heb daarna ook andere recepten bekeken (nog niet gemaakt) maar die recepten vragen veel meer eieren. Heb ik iets verkeerd gedaan? Ik weet dat dat lastig is om zo te zeggen maar misschien heb jij een idee wat er fout ging bij mij. Vast bedankt.<br />Groetjes,<br />Jacqi.Jacqinoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-49139888011931481902011-10-01T22:10:01.888-06:002011-10-01T22:10:01.888-06:00Heerlijk! Ben blij je gevonden te hebben. Ga de ...Heerlijk! Ben blij je gevonden te hebben. Ga de stroopwafels absoluut uitproberen. Dank je wel.<br />Groetjes uit Iowa.Ellenhttps://www.blogger.com/profile/05467019851031973457noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-22723726793401183182011-09-21T22:46:51.966-06:002011-09-21T22:46:51.966-06:00Much appreciated, that is exactly what I am lookin...Much appreciated, that is exactly what I am looking for. Thank you for posting this recipe. I come from Vietnam, I tried Limburg vlaai with rice once and very surprised with its delicious taste. You know that Vietnam is a rice exporter and rice is one of our traditional dish and basic ingredient to make many kinds of food. But we never have such delicious taste recipe as this Limburge speciality. What amazing! Thank you once more.thu huynhhttps://www.blogger.com/profile/03906803851671856577noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-79958899989681320482011-04-25T22:37:48.861-06:002011-04-25T22:37:48.861-06:00Gevond!!! excellent! hop dat het lukt.Gevond!!! excellent! hop dat het lukt.Beahttps://www.blogger.com/profile/13423819808230694400noreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-24991180210678604432011-04-13T12:05:09.581-06:002011-04-13T12:05:09.581-06:00This is one of my favourites - I'm going to pu...This is one of my favourites - I'm going to put this on my to-make-list. Thanks for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7144846758981844946.post-40409806994228859812010-12-19T14:14:41.993-07:002010-12-19T14:14:41.993-07:00When do you add the vanilla to the filling?When do you add the vanilla to the filling?Anonymousnoreply@blogger.com